Menus - Main Course

Vegeterian Mezza| Meat Mezza| From the Sea| Salads & Greens| Platters| Kids Menu| Gebran Banquets| Sweets & Fruits| Wines

Mixed grill – $ 27.0

combination of six skewers of bbq lamb, chicken & kafta served with a side of garlic sauce

Salt & pepper quails – $ 24.0

dredged in our special spicy flour mix and deep fried

Ferri - $ 24.0

char grilled marinated quails served w a side of garlic sauce

Shawarma – $ 24.0

fine lamb fillets, shredded & marinated, served on a bed of greens and topped with tahini sauce

Mansaf – $ 25.0

one of our specialties. The traditional rice cooked with meat, nuts and special spices topped with baked lamb strips

Whiting – $ 26.0

baby whiting dredged in flour & deep fried, served on crispy bread with tarator

Samki harra – $ 26.0

grilled fish fillet topped with the traditional rich & spicy tahini sauce

Chilli fish – $ 24.0

grilled fillets topped with garlic coriander chilli & nuts mix, finished w a squeeze of lemon

Jumbo QLD Prawns – $ 32.0

cooked in garlic chilli soy salsa, and served on a bed of steamed rice
Also available on request some other great dishes like Lamb Shanks, Fwerigh, BBQ whole snapper (up to 4kg). but please give us at least a days notice.